Left to my own devices recently, I decided to whip up another side-business to entertain myself. Introducing Auntie Myrtle’s Bun In the Oven. So that means I’ve been baking a lot. And things have to be tested to make sure they taste okay (I adjust the recipes as I go) It’s for science. Just today I decided to throw together another batch of pumpkin bread to bring to a gathering later today. There will be five other people there, and as you can see from the photo, I made six loaves. Aren’t they pretty?
I’m very full.